Pizzeria Bebu Starts Slinging Artisanal Thin Crusts in Lincoln Park

Pizzeria Bebu opens today in Lincoln Park, hoping to add to Chicago’s rich history of pizza. Deep-dish, square-cut and tavern-style thin crusts already provide the city with variety, as does the recent surge with Neapolitan pizzerias. But Bebu’s thin and crispy crusts seek to disrupt the city’s established pizza culture with a unique base for their fresh and seasonal toppings.

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